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Bluegrass & BBQ

March 25, 2017
12:00 pm

Looking to knock the dust off those old boots? Head over to Venkman’s on Saturday, March 25for the Bluegrass & BBQ Festival and Cook-off! From 12 p.m. to 5 p.m., enjoy live performances from Sailing to Denver and Smokey’s Farmland Band as well as the best barbecue straight off the Big Green Egg. For $45, enjoy unlimited samples from a few of Atlanta’s favorite restaurants, 2 drink tickets, live tunes and an opportunity to win a Big Green Egg. Pair your tasty Cheshire Farms and Brasstown Beef samples with whiskey, beer, or wine. There will also be a Mini Max Egg raffle with proceeds being donated to The Giving Kitchen. For more information or to purchase tickets, please visit the Venkman’s website. Featured Chefs: Terry Koval of Wrecking Bar Judd Foster of South of Heaven BBQ Rusty Bowers of Pine Street Market Hector Santiago of El Super Pan Nick Melvin of Venkman’s Bennett Hollberg of Fox Brothers BBQ
Price: $45


740 Ralph McGill Blvd NE, Atlanta, GA 30312, United States
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