Chef Kardea Brown (as seen on The Food Network and Cooking Channel) is back with the critically acclaimed Gullah cuisine inspired Supper Club. Chef Kardea brought a taste of her culture to more than 400 guests across the East Coast from 2015 to 2017. For those of you who have yet to experience The New Gullah Supper Club, here’s what you can expect:
The New Gullah Supper Club aims to unite people from different walks of life with one common interest, to enjoy good food with great people. Chef Kardea will prepare her spin on Gullah inspired Southern dishes with a contemporary twist. The menu will consist of a welcoming smorgasbord, small plate, salad, main entrée, and dessert. All items are fresh, seasonal, and local; therefore the menu is subject to change based on availability. The location of the event will be disclosed via email to (paid) attendees 24 hours prior to the event time. And not to worry to go boxes are provided (you’ll need it!).